The essence of Japanese cuisinelies inenjoying the tastes of the seasons.
Relax in your room and enjoy the finest “Washoku” cuisine with sashimi and tempura and a host of other delicious tastes.
An overnight stay with dinner and breakfast is the standard style of accommodation at a ryokan.
This is highly recommended for our foreign guests!
Omi-gyu is acclaimed as one of the top three types of wagyu beef in Japan.
The balance of fine red meat and marbling has a “melt in the mouth” texture with an exquisite flavor.
The scrumptious aroma and juicy sweetness of each bite fills your mouth.
Enjoy our traditional Japanese kaiseki cuisine featuring sashimi and tempura, as well as Omi-gyu, which is served stone-grilled or as shabu shabu.
Whether eating in your room or in the restaurant,
you can enjoy your meal in calm and private surroundings.
Breakfast is served in the breakfast room from 7:00 amto 8:30 am.